Karapoosa is a beloved South Indian snack made from gram flour, rice flour, and a blend of aromatic spices. Extruded into fine, crispy strands and deep-fried to a golden perfection, it offers a light yet flavorful crunch in every bite. Often enjoyed as a tea-time companion or festive treat, Karapoosa is a versatile snack that can be savored on its own or used as a topping for chaats and other dishes.
