Chakali Sticks, also known as Murukku in South India, are a classic snack that combines tradition with irresistible flavor. Made from a blend of rice flour, urad dal flour, and aromatic spices, the dough is shaped into crisp sticks and deep-fried to perfection. These crunchy delights carry a mildly spiced, earthy taste that pairs wonderfully with tea, coffee, or festive celebrations. Popular across India, Chakali Sticks symbolize warmth, sharing, and the joy of homemade flavors passed down through generations.
